In recent months, Dalgona coffee has taken the world by storm as people have been stuck at home and looking for ways to spice up their daily coffee routine. This creamy and frothy coffee originated in South Korea and has become a viral trend on social media platforms.
If you’re unfamiliar with Dalgona coffee, don’t worry – we’ve got you covered. In this post, we’ll break down the steps to creating the perfect Dalgona coffee in the comfort of your own kitchen.
But before we dive into the recipe, there are a few things you should keep in mind to ensure your Dalgona coffee turns out just right. These tips will come in handy throughout the process, so be sure to pay attention.
Ingredients and tools
Firstly, make sure you have all of the necessary ingredients and tools. You will need instant coffee, sugar, hot water, and milk. As for tools, a handheld mixer or a whisk and a medium-sized mixing bowl will suffice.
Secondly, it’s important to follow the measurements and ratios closely. The key to achieving the perfect texture for Dalgona coffee is in the amount of each ingredient used.
Lastly, don’t be afraid to experiment and make adjustments to suit your personal taste. If you prefer your coffee on the sweeter side, add extra sugar. Or if you want a stronger coffee flavor, add more instant coffee.
Now, let’s get into the fun part – making the perfect Dalgona coffee at home!
Preparing the Coffee
Step-1
Preparing the coffee is an important step in making the perfect Dalgona coffee. Start by gathering all the necessary ingredients, including instant coffee, sugar, hot water, and milk.
Step-2
Mix the instant coffee, sugar, and hot water in a bowl. Use a hand mixer or a whisk to beat the mixture until it becomes thick and creamy. This might take a few minutes.
Step-3
Once your mixture is ready, you can either prepare a hot version or a cold version of Dalgona coffee. For the hot version, heat up your milk and pour it into a cup. Then, spoon the whipped coffee mixture on top of the milk. For the cold version, fill a cup with ice and milk and then add the whipped coffee mixture on top.
Step-4
Finally, you can sprinkle some cocoa powder or cinnamon on top for extra flavour. Your delicious Dalgona coffee is now ready to be enjoyed!
Flavours Variations to Try
To enhance your Dalgona coffee experience, here are some flavours variations that you can try:
1.Vanilla: Add a splash of vanilla extract or vanilla syrup to your coffee mixture before whisking.
2.Cinnamon: Sprinkle some ground cinnamon into your coffee mixture and whisk it along with the other ingredients.
3.Chocolate: Add cocoa powder or chocolate syrup to your coffee mixture for a rich and decadent chocolate flavour.
4.Caramel: Drizzle caramel syrup on top of your Dalgona coffee or add some caramel sauce to your coffee mixture for a sweet and indulgent twist.
And that’s it! With just a few simple steps, you can create the perfect Dalgona coffee in your own kitchen. Experiment with different types of milk and sweeteners to find your preferred flavour. Now go ahead and enjoy your delicious, Instagram-worthy coffee creation.